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School Lunches are an important part of students’ academic experience, says Marleen Webb, Bemidji Areas Schools’ food service cooridinator. On March 10, head cooks from Bemidji High School, Bemidji Middle School and Bemidji elementary schools received specialized training from chef Howard Smith, a culinary consultant f…

Carrie Frank, Food & Nutrition Director is working with students, teachers and an area apple grower the school will plant one-half acre of dwarf apple trees, three varieties (Zestar, Snowsweet and Honeycrisp). These will be planted on school district property in May 2010. The land available for use is in an open courty…

Farm to School is growing very rapidly in Minnesota, with the number of districts engaged in Farm to School have more than doubled in the last 15 months. Now it’s time to acknowledge and celebrate the great work being done across the state. To that end, MSNA and its Farm to School partner, the Institute for Agriculture…